Travel to the toe of Italy's boot with dinner at Davio's
Skip the TSA lines and the jet lag to experience authentic flavors from Calabria, Italy at Davio's Northern Italian Steakhouse.
Davio's Atlanta is traveling to the toe of the boot this December for the Sunday Supper series.
The menu features a shaved brussel sprout salad with a refreshing lemon vinaigrette for an appetizer and char-grilled swordfish and eggplant lasagnette as entrees to mirror Calabria's dining delicacies.
The Sunday Supper series is priced at $25 per person (excluding tax and gratuity) and is available December 11and 18. Regular menu items also will be available. Please call (404) 844-4810, for reservations or more information.
Phipps Plaza, 3500 Peachtree Rd NE
Atlanta, GA 30326
(404) 844-4810
