Guests yearning for a night on the town this Valentine’s Day can visit STK Atlanta in the heart of the Midtown for an unforgettable evening on Tuesday, February 14, 2017. Lovebirds are invited to toast to the sweetest time of year with Dom Pérginon, now available by the glass for $45, and enjoy an array of themed-specials created by Executive Chef Andrea Montobbio including a whole roasted branzino; dry aged cowboy rib-eye for two; a surf & turf platter of featuring a perfectly cooked 10 oz. filet, poached lobster, and butternut squash puree, and more. STK’s full dinner menu featuring reimagined classic American cuisine with signature dishes like bite-sized Lil’ BRGs made with Wagyu beef, Lobster Mac & Cheese and, of course, and the highest quality steak, will also be available. For more information or to make a reservation, visit www.stkhouse.com or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. Stay connected on Twitter and Instagram at @eatstk #stkatlanta.