Dantanna’s Offers St. Patrick’s Dinner Menu & Specials

March 12, 2017

Dantanna’s is celebrating the luck of the Irish with mouth-watering dinner offerings for under $25 at all three locations. On Friday, March 17th, diners can sink their teeth into an array of traditional St. Patrick’s Day specialties including: Cured Salmon Boxty - Jameson's cured Atlantic salmon; Irish potato cakes served chive infused with fresh cream, minced red onion and capers; Corned Beef & Cabbage - corned beef brisket, cabbage, boiled red potatoes, jalapeño-dijon and hollandaise sauce; Irish Stew - leg of lamb, carrots, onions, celery, peas, potatoes, hearty stock, cheddar scones; and Fisherman's Pie - assorted fish, shrimp, scallops, tomato cream base, vegetables, mashed potato topping and broccoli. In addition to the St. Patrick’s Day menu, guests can also take advantage of Dantanna’s full dinner menu and extensive wine, cocktail and beer list. Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303, and Dantanna’s Sandy Springs is located at Abernathy Square, 6649 Roswell Road Unit 30, Sandy Springs, GA 30328. For more information visit www.dantannas.com or call 404.705.8873. Stay connected on Twitter and Instagram at @dantannas.

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