Take Date Night Up A Notch at Bistro Off Broad
An Evening for Two Featuring a Specialty Menu Created by Executive Chef Alex Friedman
Wednesday, September 18, 2019, from 5 p.m. to 9 p.m.
Atlanta, GA (September 17, 2019) —Bistro Off Broad, the chef-driven dining destination located in historic downtown Winder, Georgia, is pulling out all of the stops and hosting a romantic "Date Night” for two on Wednesday, September 18, 2019. Beginning at 5 p.m., lovebirds are invited to cozy up and nosh on a specialty three-course dinner featuring Carpaccio, PEI Mussels, Fall Squash Confit, Half Roasted Chicken, Granny Ruth’s Chocolate Bundt Cake and so much more, created by Executive Chef Alex Friedman. Diners can enjoy the choice of one appetizer, two entrees and a dessert for $50 per couple and reservations are encouraged. Guests can also uncork and unwind with half-priced bottles of wine all night long. To make a reservation, call 678.963.5517 or e-mail email@example.com. For more information, visit www.bistrooffbroad.com.
Bistro Off Broad "Date Night" Menu
Antelope, Horseradish, Pecorino Tuscano, Extra Virgin Micro Herbs
Apple, Sweet Potato, Spiced Walnut, Poblano, Plum Vinaigrette
Coconut, Curry, Tomato, Cilantro
Fall Squash Confit
Eggplant, Apple, Chestnut, Bok Choy Port Wine
Taosted Pecan Beurre Blanc, Bacon Lardon, Fall Squash
Half Roasted Chicken
Spring Mountain Farms Herbs, Seasonal Vegetables
Filet & Shrimp
Petite Brasstown Beef, Gulf Shrimp, Veal Demi-Glace, Popcorn Potatoes, Okra
Granny Ruth’s Chocolate Bundt Cake
Chocolate and Caramel Sauces
WHAT: Bistro Off Broad Hosts a Romantic “Date Night” for Two WHEN: Wednesday, September 18, 2019 from 5:00 p.m. to 9:00 p.m. WHERE: Bistro Off Broad 16 E Candler St. Winder, GA 30680 COST: $50 per couple To make a reservation, call 678-963- 5517 or e-mail firstname.lastname@example.org. CONTACT: For more information, visit www.bistrooffbroad.com or call 678-963-5517. CONNECT: Stay connected on Twitter at @bistrobroad, on Instagram at @bistrobroad, and on Facebook at https://www.facebook.com/Bistro-Off-Broad-129399941013597/.
ABOUT BISTRO OFF BROAD: Bistro Off Broad is a chef-inspired dining experience located in historic downtown Winder, Georgia. Combining casual chic and historic elegance, serving fresh, local, and affordable food and great wine and great spirits in a beautiful setting. With extensive lunch and dinner menus and a full-bar, diners enjoy our a wide selection of traditional French and Contemporary American cuisine showcasing farm-to-table dishes, simple elegance, and great flavors. Bistro Off Broad is housed in a beautiful 1890s building that has been lovingly restored and transformed into a casually chic bistro serving a selection of traditional French and Contemporary American Cuisine. Designed with beautiful chandeliers, exposed brick, original shiplap, and repurposed wood, the Bistro is the first of its kind in downtown Winder, Georgia. With Chef Alex Friedman, formerly of P’cheen in Atlanta’s Old Fourth Ward, Bistro Off Broad boasts a menu of classic bistro fare in a beautiful setting. Bistro Off Broad is open for lunch daily from Tuesday to Friday from 11:30 a.m. to 5 p.m., for dinner from Tuesday to Thursday from 5 p.m. to 9 p.m. and on Friday to Sunday from 5 p.m. to 10 p.m. and open for brunch on Saturday and Sunday from 11 a.m. to 2:30 p.m. Bistro Off Broad is located at 16 E Candler St, Winder, GA 30680. For more information, visit www.bistrooffbroad.com. Stay connected on Twitter at @bistrobroad, on Instagram at @bistrobroad, and on Facebook at www.facebook.com/Bistro-Off-Broad-129399941013597/.