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Selections of Traditional Seder, Brunch Items, and Festive Desserts for Passover and Easter Available Family Style and A La Carte

ATLANTA— Alon’s Bakery & Market, Atlanta’s award-winning bakery, market, and neighborhood mainstay for unparalleled quality is pleased to announce their specialty to-go menu items in celebration of Easter and Passover.

Seder + Passover

Alon’s will be serving flour free kosher Seder appetizers, dinner, desserts and specialties ranging from Crudité Crates to Chicken Marbella to Leg of Lamb. Enjoy a wide range of traditional Seder dinner options that serve between 3-6 people, including Chicken Soup, Matzah Balls, House-Made Gefilte Fish, Spicy Fish Balls, House-Made Horseradish with Grated Beets, and Sephardic Haroset--awalnut, date, raisin, sweet wine and fragrant cinnamon puree for a matzah spread. Aside from specialties, Alon’s will be serving up traditional Passover dinner options including Alon’s Famous Brisket, slow-cooked until fork-tender. Passover desserts and cookies are all flour-free or made with matzo to ensure guests have a very kosher holiday. Dessert options include Apple Sponge Cake, Chocolate Louise, Flourless Chocolate Torte, Lemon Raspberry Mousse, Chocolate Hazelnut Mousse, Raspberry Coulis and Fresh Fruit. Alon’s will also be offering boxes of assorted Macarons featuring Classic Coconut, Chocolate-Dipped Coconut, and French Almond Macarons. Also Alon’s Chocolate-Covered Matzah Box will be available, with marcona topped and plain options, both covered with 62% Valrhona chocolate.


Alon’s Easter menu will include a wide assortment of brunch, main, and side dishes as well as specialty holiday desserts, pastries, and Easter specialties. Aside from main dishes and specialty desserts, Alon’shas also prepared a selection of traditional Easter chocolate filled eggs, boxes of chocolates, chocolate covered caramels, milk chocolate bunnies, and much more. Alon’s chocolates are made with top quality chocolate like Valrhona & Cocoa Barry and there are no preservatives. Alon’s will also be serving Easter Brunch baskets for families to enjoy the holiday in the comfort of their own homes. Choices include a bagel basket, pastry basket, quiches, mini crab cakes, fruit, and more. Most baskets serve up to 12 or 18 people.

Alon’s Bakery & Market invites guests to rejoice by enjoying Easter and Passover specialty to-go options. Orders must be placed by April 7th at 5pm for Passover and by April 10th at 5pm for Easter. You can order online at or call each location directly.

About Alon’s Bakery & Market

Alon’s Bakery & Market is an award-winning restaurant, providing high-quality artisan baked goods and cuisine since 1992.The namesake of Executive Chef/Owner Alon Balshan, Alon’s Bakery & Market has two locations, in Morningside and Dunwoody, with a third location opening in Buckhead in 2020. Offering customers a unique atmosphere that emulates the authentic feel of a European café and market, Alon’s is known for its high-quality, made-from-scratch selection of baked breads, European-style cakes, handmade pastries, gourmet sandwiches, freshly prepared foods, fine cheeses, exquisite chocolates and catering options. For more information on Alon’s Bakery and Market, please visit and follow on Instagram and Facebook.

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