UPSTAIRS AT HOBNOB HALCYON TRANSFORMS INTO A WINTER WONDERLAND WITH SKI CHALET POP-UP BAR
Atlanta doesn’t see much snow, but HOBNOB Neighborhood Tavern will soon usher in ski chalet vibes upstairs at its Halcyon location. Starting Wednesday, Nov. 8, the Ski Chalet Pop-Up Bar will immerse guests in a winter ski resort atmosphere, serving seasonal cocktails and mountaintop fare all winter long.
HOBNOB is recreating one of the most enjoyable parts of a ski vacation: the après ski experience, where guests wind down after a day on the slopes with cocktails and comforting snacks. At HOBNOB Halcyon, guests probably did not have a hard day of skiing, but they can escape to the comfort of HOBNOB’s Ski Chalet with a satisfying beverage, a cozy atmosphere with a roaring fire and some of the best après ski fare east of the Rockies.
HOBNOB’s Ski Chalet drinks will come with a side of seasonal comfort, perfect for whatever terrain guests have covered that day. Specialty cocktails include classics like peppermint mocha martinis, RumChata hot cocoas, and Bulleit bourbon hot toddies. Guests can linger over their cozy cocktails and nibble at seasonal mountaintop fare that includes tableside campfire s’mores and homemade classic poutine.
Live entertainment will complement the snowy space every Friday and Saturday. The Ski Chalet Pop-Up Bar will be located at HOBNOB Halcyon’s High-Up Bar on the second floor. All the best features of the winter season will be alive and well and celebrated in a warm, welcoming atmosphere.
HOBNOB Halcyon is open for lunch and dinner and weekend brunch and offers a late-night bar and live music on the weekends. Kitchen hours are Monday-Thursday 11 a.m.-10 p.m., Friday 11 a.m.-10:30 p.m., Saturday 10:30 a.m.-10:30 p.m. and Sunday 10:30 a.m.-10 p.m. Check HOBNOB’s website for more special events.
About Big Table Restaurants
Owned by husband-and-wife restaurateurs Sean and Becky Yeremyan, Big Table Restaurants is comprised of unique dining concepts: HOBNOB Neighborhood Tavern, Cattle Shed Wine & Steak Bar in Alpharetta, and Big Table Events & Catering. With locations in Brookhaven (404-464-8971), Dunwoody (470-395-7904), Forsyth’s Halcyon community (470-448-4572), Atlantic Station (404-343-2800), Vinings (678-293-5036), and Peachtree City (opening early 2024), HOBNOB Neighborhood Tavern offers local fare in a welcoming environment for lunch, dinner, and weekend brunch. Cattle Shed Wine & Steak Bar, located in the Halcyon mixed-use development in Forsyth County, is an upscale wine and steak bar serving seasonal, chef-driven dishes including premium steak cuts, small plates, and charcuterie boards along with an immense selection of more than 150 wines, aperitifs, craft cocktails, and sangria. Big Table Restaurants was a 2022 Atlanta Business Chronicle Pacesetter Awards honoree (13th fastest-growing private company in metro Atlanta and the fastest-growing among local hospitality companies), and Sean Yeremyan was among the 2022 Georgia Titan 100 honorees recognizing the state’s top 100 CEOs and c-level executives.
